Bun Kebab Recipes
Karachi's street burger — a spiced lentil or meat patty in a soft bun with chutney, onions, and a fried egg. The original Pakistani fast food.
What is Bun Kebab?
Karachi's street burger — a spiced lentil or meat patty in a soft bun with chutney, onions, and a fried egg. The original Pakistani fast food.
Regional Variants at a Glance
| Variant | Region | Prep | Cook | Difficulty | Serves |
|---|---|---|---|---|---|
| Bun Kebab Karachi Style | Sindh | 25m | 20m | Easy | 6 |
| Bun Kebab Lahori Style | Punjab | 30m | 20m | Medium | 4 |
| Egg Bun Kebab — Karachi Street Style | Sindh | 10m | 12m | Easy | 3 |
All Bun Kebab Recipes
Bun Kebab Karachi Style
Karachi's original street burger — a spiced lentil patty tucked in a bun with sweet-tangy chutney, egg wash, and raw onions. The 50-rupee meal that punches above its weight.
Bun Kebab Lahori Style
Lahori bun kebab featuring a spiced shami-style patty and an egg omelette tucked into a toasted bun with tamarind chutney, green chutney, pickled onions and chaat masala. Punjab's answer to the burger — messier, spicier, and infinitely more satisfying.
Egg Bun Kebab — Karachi Street Style
Karachi's beloved egg bun kebab — a spiced scrambled egg filling with fried potato, onions and chillies piled into a toasted bun with both chutneys. The vegetarian soul of Karachi street food that satisfies any hunger in under 15 minutes.